Dining Commons

Discover a fresh way to dine on campus! Open daily, our new Dining Hall features eight diverse stations serving up a wide variety of flavors and favorites. Long gone are the days of traditional cafeteria-style dining halls. One swipe gets you access to multiple dining destinations, all with their own unique brands, look, feel, and menu.

Read a little more about our different stations available:

1 World Kitchen - Globally inspired cuisine with rotating menus that showcase authentic flavors and dishes from around the world, offering a new cultural dining experience each day.

Pizza Pi - Serving fresh, oven-baked pizzas with a variety of classic and specialty toppings, offering hot, flavorful slices made throughout the day.

Hearth - An entree focused station featuring hot, oven-baked dishes and rotating comfort-style meals, bringing bold, hearty flavors straight from the oven.

Sandwich Lab - Build your own station where guests build fresh, customized sandwiches and wraps with a variety of breads, proteins and toppings.

Graze - Offers a fresh, build your own experience with a wide selection of crisp greens, seasonal produce, wholesome grains and house-made dressings.

Asado - Bold, grilled flavors inspired by Latin-style cooking, featuring freshly prepared meats and vegetables cooked over an open flame.

A La Mode - Featuring a tempting selection of fresh-baked pastries, desserts and sweet treats made to satisfy any craving.

Bean & Bagel - Grab and go inspired station centered around fresh coffee, bagels and quick breakfast options.